Free Chinese & Japanese Online Dictionary

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Key:

Mandarin Chinese information.
Old Wade-Giles romanization used only in Taiwan.
Japanese information.
Buddhist definition. Note: May not apply to all sects.
 Definition may be different outside of Buddhism.

There are 3918 total results for your food search. I have created 40 pages of results for you. Each page contains 100 results...

<...2021222324252627282930...>
Characters Pronunciation
Romanization
Simple Dictionary Definition

オムレット

see styles
 omuretto
    オムレット
(1) {food} pancake-like sponge cake (fre: omelette); (2) {food} (See オムレツ) omelette; omelet

おろし和え

see styles
 oroshiae
    おろしあえ
(food term) seasoning of grated daikon with soy and vinegar, usually for fish or vegetables

Variations:
お強
御強

see styles
 okowa
    おこわ
(1) (kana only) {food} (See 赤飯,強飯) glutinous rice steamed with red beans or some other ingredient; (2) (archaism) trickery; deception

お持ち帰り

see styles
 omochikaeri
    おもちかえり
(1) (slang) one-night stand; taking home a woman from a bar, club, etc.; (2) (polite language) (See 持ち帰り) takeout (food term); take-out; takeaway; carry-out; to-go

お持て成し

see styles
 omotenashi
    おもてなし
(noun/participle) (1) (kana only) (See 持て成し・1) hospitality; reception; treatment; service; entertainment; (noun/participle) (2) (kana only) (light) refreshment; entertaining with food and drink; treat

Variations:
お重
御重

see styles
 ojuu / oju
    おじゅう
(See 重箱) multi-tiered food box

カオヤーツ

see styles
 kaoyaatsu / kaoyatsu
    カオヤーツ
(rare) {food} (See 北京ダック) Peking duck (chi: kǎoyā)

かすうどん

see styles
 kasuudon / kasudon
    かすうどん
{food} (See 油かす・2) udon soup containing deep-fried beef offal

カステーラ

see styles
 kasuteera
    カステーラ
(food term) castella (por: pao de Castella); type of sponge cake

カッサータ

see styles
 kassaata / kassata
    カッサータ
(1) (food term) cassata (ita:); Italian layered sponge cake; (2) ice-cream with nuts and preserved fruit

カツサンド

see styles
 katsusando
    カツサンド
(food term) pork-cutlet sandwich; tonkatsu sandwich

カトゥピリ

see styles
 katotopiri
    カトゥピリ
{food} catupiry (cheese) (por:)

ガナッシュ

see styles
 ganasshu
    ガナッシュ
{food} ganache (fre:)

かぶと焼き

see styles
 kabutoyaki
    かぶとやき
(food term) broiled fish head (esp. sea bream)

カプレーゼ

see styles
 kapureeze
    カプレーゼ
{food} caprese salad (ita:)

カボナータ

see styles
 kabonaata / kabonata
    カボナータ
(ik) (food term) caponata (ita:)

Variations:
がり
ガリ

see styles
 gari; gari
    がり; ガリ
(1) {food} sliced ginger prepared in vinegar (served with sushi); pickled ginger; (2) (abbreviation) (See がり版) mimeograph; (3) (usu. as がりを食う) reprimand; rebuke; censure; reproof; (4) (slang) (derogatory term) (See がりがり・3) overly skinny person

カルゾーネ

see styles
 karuzoone
    カルゾーネ
(food term) calzone (ita:)

グヤーシュ

see styles
 guyaashu / guyashu
    グヤーシュ
{food} goulash (hun: gulyás)

クランブル

see styles
 kuranburu
    クランブル
{food} crumble

クルーラー

see styles
 kuruuraa / kurura
    クルーラー
{food} cruller

クロッフル

see styles
 kuroffuru
    クロッフル
{food} croffle (waffle made with croissant dough)

ケークサレ

see styles
 keekusare
    ケークサレ
(food term) cake sale (fre:); salty, unsweet pound cake (usu. incl. cheese and vegetables)

ケチャップ

see styles
 kechappu
    ケチャップ
{food} ketchup; catsup

コールタン

see styles
 koorutan
    コールタン
{food} (See タン・1) cold tongue; dish containing sliced cold tongue (Kansai speciality)

Variations:
こく
コク

see styles
 koku; koku
    こく; コク
(occ. 濃 or 酷) (See こくのある) richness; fullness; lushness; body (esp. of food, wine, etc.); depth; weight; substance

ココレッチ

see styles
 kokorecchi
    ココレッチ
{food} kokoretsi (traditional Greek dish) (tur: kokoreç)

コシーニャ

see styles
 koshiinya / koshinya
    コシーニャ
{food} coxinha (Brazilian fried chicken croquette) (por:)

こども椅子

see styles
 kodomoisu
    こどもいす
(1) small chair for children; (2) high-chair; tall child's chair, often with a tray for food

コトレット

see styles
 kotoretto
    コトレット
(food term) chop (pork, veal, lamb, etc.) (fre:)

コピー食品

see styles
 kopiishokuhin / kopishokuhin
    コピーしょくひん
artificial food (fabricated to resemble rare or expensive foods)

コプチャン

see styles
 kopuchan
    コプチャン
{food} (See 小腸) beef small intestine (kor: gobchang)

コミサリー

see styles
 komisarii / komisari
    コミサリー
(rare) food processing plant (eng: commissary)

コンキリエ

see styles
 konkirie
    コンキリエ
{food} conchiglie (ita:)

コンニャク

see styles
 konnyaku
    コンニャク
(1) (kana only) konnyaku (Amorphophallus konjac); konjac; devil's tongue; (2) (food term) (kana only) konnyaku jelly; konjac jelly; devil's tongue jelly

サーロイン

see styles
 saaroin / saroin
    サーロイン
{food} sirloin

ざるうどん

see styles
 zaruudon / zarudon
    ざるうどん
{food} chilled udon noodles served with a separate dipping sauce

シブースト

see styles
 shibuusuto / shibusuto
    シブースト
(food term) baked pastry topped with a mix of custard and merengue (fre: chiboust)

しもつかれ

see styles
 shimotsukare
    しもつかれ
{food} (See 酢憤り) dish of simmered salmon head, soybeans, vegetables, and leftovers (popular in Tochigi Prefecture and surrounds)

シャワルマ

see styles
 shawaruma
    シャワルマ
{food} shawarma (ara:); doner kebab; gyros

シューマイ

see styles
 shuumai / shumai
    シューマイ
(food term) (kana only) steamed meat dumpling (Chinese-style) (chi:)

シュウマイ

see styles
 shuumai / shumai
    シュウマイ
(food term) (kana only) steamed meat dumpling (Chinese-style) (chi:)

シュトレン

see styles
 shutoren
    シュトレン
(food term) stollen (ger: Stollen); German fruit cake

シュマルツ

see styles
 shumarutsu
    シュマルツ
{food} schmaltz; schmalz; rendered chicken, goose, or pork fat used for frying, etc.; (personal name) Schmaltz; Schmulz

シュラスコ

see styles
 shurasuko
    シュラスコ
{food} Brazilian barbecue (por: churrasco)

しょうが酢

see styles
 shougazu / shogazu
    しょうがず
(food term) vinegar mixed with ginger juice and soy sauce, etc.

スーチカー

see styles
 suuchikaa / suchika
    スーチカー
(rkb:) {food} Okinawan salt pork

すきしゃぶ

see styles
 sukishabu
    すきしゃぶ
{food} (See しゃぶしゃぶ,すき焼き) suki-shabu; dish that is a mix between shabu-shabu and sukiyaki

ステープル

see styles
 suteepuru
    ステープル
(1) staple; stapler clip; (2) staple (food, crop); (3) (See ステープルファイバー) staple (fiber); (4) (See ステップル) cable clip (clip used to attach electrical cable to wooden building material)

スフィーハ

see styles
 sufiiha / sufiha
    スフィーハ
{food} (See エスフィーハ) sfiha (ara:); esfiha; esfirra

スプラウト

see styles
 supurauto
    スプラウト
(esp. as food) sprout; sprouts; (personal name) Sprout

スムージー

see styles
 sumuujii / sumuji
    スムージー
{food} smoothie

スライダー

see styles
 suraidaa / suraida
    スライダー
(1) (baseb) slider; (2) slider (e.g. volume control); (3) slide (e.g. water slide, playground slide); (4) (food term) slider (sandwich)

せいろ蒸し

see styles
 seiromushi / seromushi
    せいろむし
(food term) steaming (of food) using a bamboo steamer

セミドレス

see styles
 semidoresu
    セミドレス
{food} gutted fish (wasei: semi-dress); drawn fish

ソースカツ

see styles
 soosukatsu
    ソースカツ
{food} (See とんかつ) breaded cutlet (e.g. tonkatsu) covered in Worcester sauce

ソース煎餅

see styles
 soosusenbei / soosusenbe
    ソースせんべい
(kana only) {food} (See 煎餅・せんべい) sauce-flavoured rice crackers

ソーセージ

see styles
 sooseeji
    ソーセージ
{food} sausage

だし巻き卵

see styles
 dashimakitamago
    だしまきたまご
(food term) rolled Japanese-style omelette

タプナード

see styles
 tapunaado / tapunado
    タプナード
{food} tapenade (fre:)

たまご焼き

see styles
 tamagoyaki
    たまごやき
(1) (food term) rolled egg; rolled omelette (omelet); (2) frying pan for making rolled eggs

タルト生地

see styles
 tarutokiji
    タルトきじ
{food} shortcrust pastry; tart crust

チャウダー

see styles
 chaudaa / chauda
    チャウダー
{food} chowder

チャプスイ

see styles
 chapusui
    チャプスイ
(food term) (kana only) chop suey

ちゃんこ屋

see styles
 chankoya
    ちゃんこや
{sumo;food} (See ちゃんこ鍋) chanko restaurant

ちゃんこ番

see styles
 chankoban
    ちゃんこばん
{sumo} person in charge of preparing food for rikishi (usually performed by low-ranking rikishi)

ちゃんこ鍋

see styles
 chankonabe
    ちゃんこなべ
{sumo;food} chankonabe; fish, meat, and vegetable stew traditionally served to wrestlers

ちょうちん

see styles
 chouchin / chochin
    ちょうちん
{food} (See 提灯・ちょうちん・1) chōchin; yakitori skewer of chicken oviduct meat and immature egg yolks

チョリソー

see styles
 chorisoo
    チョリソー
(food term) chorizo (spa:)

ちらし寿司

see styles
 chirashizushi
    ちらしずし
(food term) sushi rice in a box or bowl with a variety of ingredients sprinkled on top

ツバメの巣

see styles
 tsubamenosu
    ツバメのす
(1) swallow's nest; (2) (food term) swift's nest (used to make bird's nest soup)

つまみ食い

see styles
 tsumamigui
    つまみぐい
(noun/participle) (1) eating with one's fingers; (2) snitching food; snatched food; secret eating; food snatched and eaten without the meal starting; (3) embezzlement; misappropriation; exploiting something; (4) flirting

ティラピア

see styles
 tirapia
    ティラピア
tilapia (freshwater fishes native to Africa, introduced to many areas worldwide as a food source) (lat:)

ティラミス

see styles
 tiramisu
    ティラミス
{food} tiramisu (ita:)

テッチャン

see styles
 tecchan
    テッチャン
{food} large intestine (of a cow) (kor: daechang)

デニッシュ

see styles
 denisshu
    デニッシュ
{food} Danish (pastry)

Variations:
テボ
てぼ

see styles
 tebo; tebo
    テボ; てぼ
(1) {food} deep draining basket (esp. for noodles); (2) (rare) hand basket; (3) (rare) (slang) (thieves' cant) going to a prostitute

ドラジェー

see styles
 dorajee
    ドラジェー
(food term) dragee (fre:)

とり唐揚げ

see styles
 torikaraage / torikarage
    とりからあげ
(food term) deep-fried chicken

とろろご飯

see styles
 tororogohan
    とろろごはん
{food} rice covered with grated yam

とんちゃん

see styles
 tonchan
    とんちゃん
(food term) cows' or pigs' offal (entrails) (kor: ttongjang)

どんぶり物

see styles
 donburimono
    どんぶりもの
bowl of rice with food on top

ナヴァラン

see styles
 naaran / naran
    ナヴァラン
(food term) navarin (fre:)

ナシゴレン

see styles
 nashigoren
    ナシゴレン
{food} nasi goreng (ind:); Indonesian fried rice

にぎり寿司

see styles
 nigirizushi
    にぎりずし
(food term) nigirizushi; hand-formed sushi with a topping of seafood, etc.

ぬすみ食い

see styles
 nusumigui
    ぬすみぐい
sneaking a bite; snitching food

ネオテーム

see styles
 neoteemu
    ネオテーム
{food} neotame (artificial sweetener)

バーミセリ

see styles
 baamiseri / bamiseri
    バーミセリ
(food term) vermicelli (pasta) (ita:)

ハイチェア

see styles
 haichea
    ハイチェア
(1) tall chair (e.g. for eating at a counter); bar stool; (2) high-chair; tall child's chair, often with a tray for food

バインミー

see styles
 bainmii / bainmi
    バインミー
(food term) banh mi (sandwich) (vie:)

パヴロヴァ

see styles
 paaroa / paroa
    パヴロヴァ
(food term) pavlova

はさみ焼き

see styles
 hasamiyaki
    はさみやき
(food term) grilled slices of lotus root, eggplant, etc. with a filling (usu. minced meat)

バター炒め

see styles
 bataaitame / bataitame
    バターいため
{food} food fried in butter

バター醤油

see styles
 bataajouyu; bataashouyu / batajoyu; batashoyu
    バターじょうゆ; バターしょうゆ
{food} butter and soy sauce

ハンバーグ

see styles
 hanbaagu / hanbagu
    ハンバーグ
(abbreviation) {food} (See ハンバーグステーキ) Hamburg steak; hamburger steak; (personal name) Hamberg

ピンチョス

see styles
 pinchosu
    ピンチョス
{food} pincho (spa:); pintxo

プーアル茶

see styles
 puuarucha / puarucha
    プーアルちゃ
(food term) Pu'er tea; Pu-erh tea

フードロス

see styles
 fuudorosu / fudorosu
    フードロス
(See 食品ロス) food waste (wasei: food loss)

ファッキン

see styles
 fakkin
    ファッキン
(n,adj-f) (1) (slang) (vulgar) fucking; (2) (abbreviation) (slang) First Kitchen (fast food restaurant chain); (c) First Kitchen (abbr; slang)

ファルシー

see styles
 farushii / farushi
    ファルシー
stuffed food (e.g. eggs, tomatoes) (fre: farci); (personal name) Farcy

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This page contains 100 results for "food" in Chinese and/or Japanese.



Information about this dictionary:

Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.

A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.

Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House

This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's license.

Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).



Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.

Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.

We do offer Chinese and Japanese Tattoo Services. We'll also be happy to help you translate something for other purposes.

No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.

The following titles are just to help people who are searching for an Asian dictionary to find this page.

Japanese Kanji Dictionary

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