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There are 362 total results for your 糖 search. I have created 4 pages of results for you. Each page contains 100 results...
<1234>| Characters | Pronunciation Romanization | Simple Dictionary Definition | 
| 雙糖 双糖see styles | shuāng táng shuang1 tang2 shuang t`ang shuang tang | disaccharide | 
| 飴糖 饴糖see styles | yí táng yi2 tang2 i t`ang i tang | malt sugar; maltose | 
| 鹿糖see styles | kanuka かぬか | (surname) Kanuka | 
| 黑糖see styles | hēi táng hei1 tang2 hei t`ang hei tang | unrefined sugar; brown sugar | 
| 黒糖see styles | kokutou; kurotou / kokuto; kuroto こくとう; くろとう | (See 黒砂糖) (unrefined) brown sugar; muscovado | 
| 氷糖see styles | hyoutou / hyoto ひょうとう | (rare) (See 氷砂糖) rock candy; sugar candy; crystallized sugar; sugar crystals | 
| 糖代謝see styles | toutaisha / totaisha とうたいしゃ | {med} carbohydrate metabolism; sugar metabolism; glycometabolism; saccharometabolism | 
| 糖原病see styles | tougenbyou / togenbyo とうげんびょう | {med} glycogenosis; glycogen storage disease | 
| 糖原質see styles | tougenshitsu / togenshitsu とうげんしつ | (See グリコーゲン) glycogen | 
| 糖塚山see styles | nukatsukayama ぬかつかやま | (place-name) Nukatsukayama | 
| 糖尿病see styles | táng niào bìng tang2 niao4 bing4 t`ang niao ping tang niao ping tounyoubyou / tonyobyo とうにょうびょう | diabetes; diabetes mellitus {med} diabetes; diabetes mellitus | 
| 糖山池see styles | nukayamaike ぬかやまいけ | (place-name) Nukayamaike | 
| 糖毒性see styles | toudokusei / todokuse とうどくせい | {med} glucotoxicity | 
| 糖脂質see styles | toushishitsu / toshishitsu とうししつ | glycolipid | 
| 糖葫蘆 糖葫芦see styles | táng hú lu tang2 hu2 lu5 t`ang hu lu tang hu lu | sugar-coated Chinese hawthorn or other fruit on a bamboo skewer; tanghulu | 
| 糖蛋白see styles | táng dàn bái tang2 dan4 bai2 t`ang tan pai tang tan pai | glycoprotein | 
| 糖衣錠see styles | touijou / toijo とういじょう | sugar-coated pill | 
| 糖酵解see styles | táng jiào jiě tang2 jiao4 jie3 t`ang chiao chieh tang chiao chieh | glycolysis (anaerobic metabolism of glucose) | 
| 糖醋肉see styles | táng cù ròu tang2 cu4 rou4 t`ang ts`u jou tang tsu jou | sweet and sour pork | 
| 糖醋魚 糖醋鱼see styles | táng cù yú tang2 cu4 yu2 t`ang ts`u yü tang tsu yü | sweet and sour fish | 
| 糖高粱see styles | táng gāo liáng tang2 gao1 liang2 t`ang kao liang tang kao liang | sweet sorghum | 
| ショ糖see styles | shotou / shoto ショとう | sucrose; saccharose; cane sugar | 
| 七碳糖see styles | qī tàn táng qi1 tan4 tang2 ch`i t`an t`ang chi tan tang | heptose (CH2O)7, monosaccharide with seven carbon atoms | 
| 三温糖see styles | sanontou / sanonto さんおんとう | (1) dark sweet liquid produced after the third heating in a thermal sugar-refining process; (2) brown sugar | 
| 三碳糖see styles | sān tàn táng san1 tan4 tang2 san t`an t`ang san tan tang | triose (CH2O)3, monosaccharide with three carbon atoms, such as glyceraldehyde 甘油醛[gan1 you2 quan2] | 
| 三糖類see styles | santourui / santorui さんとうるい | {chem} trisaccharides | 
| 上白糖see styles | jouhakutou / johakuto じょうはくとう | caster sugar | 
| 下糖沢see styles | shimonukasawa しもぬかさわ | (place-name) Shimonukasawa | 
| 乳果糖see styles | rǔ guǒ táng ru3 guo3 tang2 ju kuo t`ang ju kuo tang | lactulose | 
| 二糖類see styles | nitourui / nitorui にとうるい | {chem} disaccharides | 
| 五碳糖see styles | wǔ tàn táng wu3 tan4 tang2 wu t`an t`ang wu tan tang | pentose (CH2O)5, monosaccharide with five carbon atoms, such as ribose 核糖[he2 tang2] | 
| 低糖質see styles | teitoushitsu / tetoshitsu ていとうしつ | (can be adjective with の) (See ロカボ) low-carb; low sugar | 
| 低血糖see styles | dī xuè táng di1 xue4 tang2 ti hsüeh t`ang ti hsüeh tang teikettou / teketto ていけっとう | hypoglycemia (medicine) {med} low blood sugar; hypoglycemia; hypoglycaemia | 
| 佐糖町see styles | sanukamachi さぬかまち | (place-name) Sanukamachi | 
| 來蘇糖 来苏糖see styles | lái sū táng lai2 su1 tang2 lai su t`ang lai su tang | lyxose (type of sugar) | 
| 六碳糖see styles | liù tàn táng liu4 tan4 tang2 liu t`an t`ang liu tan tang | hexose (CH2O)6, monosaccharide with six carbon atoms, such as glucose 葡萄糖[pu2 tao5 tang2] | 
| 分蜜糖see styles | bunmitsutou / bunmitsuto ぶんみつとう | (See 含蜜糖) centrifugal sugar; sugar freed from liquid by a centrifuge | 
| 半乳糖see styles | bàn rǔ táng ban4 ru3 tang2 pan ju t`ang pan ju tang | galactose (CH2O)6; brain sugar | 
| 単糖類see styles | tantourui / tantorui たんとうるい | {chem} monosaccharides | 
| 原料糖see styles | genryoutou / genryoto げんりょうとう | (See 粗糖) raw sugar; unrefined sugar | 
| 口香糖see styles | kǒu xiāng táng kou3 xiang1 tang2 k`ou hsiang t`ang kou hsiang tang | chewing gum | 
| 含糖量see styles | gantouryou / gantoryo がんとうりょう | sugar content | 
| 含蜜糖see styles | ganmitsutou / ganmitsuto がんみつとう | (See 分蜜糖・ぶんみつとう) non-centrifugal sugar; sugar extracted by evaporation | 
| 四炭糖see styles | yontantou / yontanto よんたんとう | tetrose | 
| 四碳糖see styles | sì tàn táng si4 tan4 tang2 ssu t`an t`ang ssu tan tang | tetrose (CH2O)4, monosaccharide with four carbon atoms | 
| 多糖類see styles | tatourui / tatorui たとうるい | {chem} (See 少糖類) polysaccharides | 
| 太妃糖see styles | tài fēi táng tai4 fei1 tang2 t`ai fei t`ang tai fei tang | (loanword) toffee; taffy | 
| 少糖類see styles | shoutourui / shotorui しょうとうるい | {chem} (See オリゴ糖) oligosaccharides | 
| 左旋糖see styles | sasentou / sasento させんとう | levulose | 
| 廃糖蜜see styles | haitoumitsu / haitomitsu はいとうみつ | molasses; black treacle | 
| 有平糖see styles | aruheitou / aruheto あるへいとう | toffee | 
| 木糖醇see styles | mù táng chún mu4 tang2 chun2 mu t`ang ch`un mu tang chun mokutoujun / mokutojun もくとうじゅん | xylitol xylose; wood sugar | 
| 木聚糖see styles | mù jù táng mu4 ju4 tang2 mu chü t`ang mu chü tang | xylan | 
| 木酮糖see styles | mù tóng táng mu4 tong2 tang2 mu t`ung t`ang mu tung tang | xylulose (type of sugar) | 
| 核糖體 核糖体see styles | hé táng tǐ he2 tang2 ti3 ho t`ang t`i ho tang ti | ribosome | 
| 核酮糖see styles | hé tóng táng he2 tong2 tang2 ho t`ung t`ang ho tung tang | ribulose (type of sugar) | 
| 棉花糖see styles | mián huā táng mian2 hua1 tang2 mien hua t`ang mien hua tang | cotton candy; candyfloss; marshmallow | 
| 棒棒糖see styles | bàng bàng táng bang4 bang4 tang2 pang pang t`ang pang pang tang | lollipop; sucker; CL:根[gen1] | 
| 棒砂糖see styles | bouzatou / bozato ぼうざとう | sugarloaf | 
| 検糖計see styles | kentoukei / kentoke けんとうけい | saccharimeter | 
| 槭糖漿 槭糖浆see styles | qì táng jiāng qi4 tang2 jiang1 ch`i t`ang chiang chi tang chiang | maple syrup | 
| 氷砂糖see styles | koorizatou / koorizato こおりざとう | rock candy; sugar candy; crystallized sugar; sugar crystals | 
| 泡泡糖see styles | pào pào táng pao4 pao4 tang2 p`ao p`ao t`ang pao pao tang | bubble gum | 
| 焦糖舞see styles | jiāo táng wǔ jiao1 tang2 wu3 chiao t`ang wu chiao tang wu | Caramelldansen | 
| 牛奶糖see styles | niú nǎi táng niu2 nai3 tang2 niu nai t`ang niu nai tang | toffee; chewy caramel candy | 
| 牛軋糖 牛轧糖see styles | niú gá táng niu2 ga2 tang2 niu ka t`ang niu ka tang | (loanword) nougat | 
| 琥珀糖see styles | kohakutou / kohakuto こはくとう | {food} amber sweets; confection of brightly colored sweetened, melted agar-agar | 
| 瑪仁糖 玛仁糖see styles | mǎ rén táng ma3 ren2 tang2 ma jen t`ang ma jen tang | traditional Xinjiang sweet walnut cake | 
| 甘糖醇see styles | gān táng chún gan1 tang2 chun2 kan t`ang ch`un kan tang chun | mannitol C6H14O6, a sugar alcohol | 
| 甘蔗糖see styles | kanshotou / kanshoto かんしょとう | cane sugar | 
| 甜菊糖see styles | tián jú táng tian2 ju2 tang2 t`ien chü t`ang tien chü tang | stevioside | 
| 甜菜糖see styles | tensaitou / tensaito てんさいとう | beet sugar | 
| 生砂糖see styles | namazatou / namazato なまざとう | raw sugar | 
| 白砂糖see styles | bái shā táng bai2 sha1 tang2 pai sha t`ang pai sha tang shirozatou / shirozato しろざとう | white granulated sugar white sugar | 
| 砂糖元see styles | satomoto さともと | (surname) Satomoto | 
| 砂糖楓see styles | satoukaede; satoukaede / satokaede; satokaede さとうかえで; サトウカエデ | (kana only) sugar maple (Acer saccharum); rock maple | 
| 砂糖橘see styles | shā táng jú sha1 tang2 ju2 sha t`ang chü sha tang chü | sugar mandarin (Citrus reticulata cv. "Shatangju"), a cultivar of mandarin that originated in Guangdong, known for its sweet flavor and easy-to-peel skin | 
| 砂糖水see styles | satoumizu / satomizu さとうみず | sugared water | 
| 砂糖漬see styles | satouzuke / satozuke さとうづけ | preserving in sugar; food preserved in sugar | 
| 砂糖煮see styles | satouni / satoni さとうに | candying; boiling in sugar (esp. fruit) | 
| 砂糖畑see styles | satoubatake / satobatake さとうばたけ | (place-name) Satoubatake | 
| 砂糖蜜see styles | satoumitsu / satomitsu さとうみつ | syrup; treacle; molasses | 
| 砂糖蜱see styles | satoudani; satoudani / satodani; satodani さとうだに; サトウダニ | (kana only) prune mite (Carpoglyphus lactis); sugar mite | 
| 砂糖計see styles | satoukei / satoke さとうけい | (See 検糖計) saccharimeter | 
| 砂糖黍see styles | satoukibi / satokibi さとうきび | (kana only) sugarcane (Saccharum officinarum) | 
| 粉砂糖see styles | konazatou / konazato こなざとう | powdered sugar | 
| 粗目糖see styles | zarametou / zarameto ざらめとう | granulated sugar | 
| 精白糖see styles | seihakutou / sehakuto せいはくとう | refined sugar | 
| 精製糖see styles | seiseitou / seseto せいせいとう | refined sugar | 
| 綿白糖 绵白糖see styles | mián bái táng mian2 bai2 tang2 mien pai t`ang mien pai tang | sugar powder | 
| 肽聚糖see styles | tài jù táng tai4 ju4 tang2 t`ai chü t`ang tai chü tang | peptidoglycan (PG) or murein (polymer of sugars and amino acids forming cell wall) | 
| 花林糖see styles | karinto かりんと | (ateji / phonetic) (kana only) fried dough cake; (female given name) Karinto | 
| 葡糖胺see styles | pú táng àn pu2 tang2 an4 p`u t`ang an pu tang an | glucosamine; abbr. for 葡萄糖胺 | 
| 葡萄糖see styles | pú tao táng pu2 tao5 tang2 p`u t`ao t`ang pu tao tang budoutou / budoto ぶどうとう | glucose C6H12O6 grape sugar; glucose; dextrose | 
| 蔗糖素see styles | zhè táng sù zhe4 tang2 su4 che t`ang su che tang su | sucralose | 
| 薄荷糖see styles | bò he táng bo4 he5 tang2 po ho t`ang po ho tang hakkatou / hakkato はっかとう | mint (confectionery) peppermint | 
| 蜜砂糖see styles | mitsuzatou / mitsuzato みつざとう | treacle; molasses | 
| 血糖値see styles | kettouchi / kettochi けっとうち | blood sugar level; blood glucose level | 
| 製糖所see styles | seitoujo / setojo せいとうじょ | sugar refinery | 
| 製糖業see styles | seitougyou / setogyo せいとうぎょう | the sugar industry | 
Entries with 2nd row of characters: The 2nd row is Simplified Chinese.
This page contains 100 results for "糖" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the  Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
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