There are 291 total results for your 熟 search. I have created 3 pages of results for you. Each page contains 100 results...
<123>Characters | Pronunciation Romanization |
Simple Dictionary Definition |
熟れる see styles |
nareru なれる |
(v1,vi) (1) to mature (esp. by fermentation); to ripen (e.g. wine, cheese); to be properly aged; to become seasoned; (v1,vi) (2) (archaism) to rot |
熟れ鮨 see styles |
narezushi なれずし |
(kana only) narezushi; fermented sushi (pickled in brine rather than vinegar), precursor of modern sushi |
熟啤酒 see styles |
shú pí jiǔ shu2 pi2 jiu3 shu p`i chiu shu pi chiu |
pasteurized beer |
熟字訓 see styles |
jukujikun じゅくじくん |
(e.g. 昨日 (きのう), 大人 (おとな)) reading assigned to a kanji compound whose constituent characters are related to the word's meaning but not its pronunciation; kanji compound reading that has no correspondence to the readings of the constituent characters |
熟寿司 see styles |
narezushi なれずし |
(kana only) narezushi; fermented sushi (pickled in brine rather than vinegar), precursor of modern sushi |
熟石灰 see styles |
shú shí huī shu2 shi2 hui1 shu shih hui |
slaked lime; hydrated lime |
熟石膏 see styles |
shú shí gāo shu2 shi2 gao1 shu shih kao |
plaster of Paris; calcined gypsum |
熟練工 熟练工 see styles |
shú liàn gōng shu2 lian4 gong1 shu lien kung jukurenkou / jukurenko じゅくれんこう |
skilled worker; journeyman skilled worker; skilled labour |
熟練者 see styles |
jukurensha じゅくれんしゃ |
expert; skilled hand; person of experience |
熟道兒 熟道儿 see styles |
shú dào r shu2 dao4 r5 shu tao r |
familiar road; well-trodden path |
熟酥味 see styles |
shóu sū wèi shou2 su1 wei4 shou su wei jukuso mi |
flavor of butter |
熟酥經 熟酥经 see styles |
shóu sū jīng shou2 su1 jing1 shou su ching jukuso kyō |
The sūtras of ripe curds or cheese, the prajñā group. |
熟食店 see styles |
shú shí diàn shu2 shi2 dian4 shu shih tien |
deli; delicatessen |
一分熟 see styles |
yī fēn shú yi1 fen1 shu2 i fen shu |
rare (of steak) |
七分熟 see styles |
qī fēn shú qi1 fen1 shu2 ch`i fen shu chi fen shu |
medium well (of steak) |
三分熟 see styles |
sān fēn shú san1 fen1 shu2 san fen shu |
medium rare (of steak) |
不成熟 see styles |
bù chéng shú bu4 cheng2 shu2 pu ch`eng shu pu cheng shu |
unripe; immature |
不熟練 see styles |
fujukuren ふじゅくれん |
unskillfulness |
五分熟 see styles |
wǔ fēn shú wu3 fen1 shu2 wu fen shu |
medium (of steak) |
人頭熟 人头熟 see styles |
rén tóu shú ren2 tou2 shu2 jen t`ou shu jen tou shu |
to know a lot of people |
令成熟 see styles |
lìng chéng shóu ling4 cheng2 shou2 ling ch`eng shou ling cheng shou ryō jōjuku |
bringing to maturity |
全熟蛋 see styles |
quán shú dàn quan2 shu2 dan4 ch`üan shu tan chüan shu tan |
hard-boiled egg |
円熟味 see styles |
enjukumi えんじゅくみ |
mellowness |
半熟卵 see styles |
hanjukutamago はんじゅくたまご |
soft boiled egg |
半熟練 半熟练 see styles |
bàn shú liàn ban4 shu2 lian4 pan shu lien |
semiskilled |
半熟蛋 see styles |
bàn shú dàn ban4 shu2 dan4 pan shu tan |
soft-boiled egg |
噛熟す see styles |
kamikonasu かみこなす |
(transitive verb) to chew; to digest |
已成熟 see styles |
yǐ chéng shóu yi3 cheng2 shou2 i ch`eng shou i cheng shou ijōjuku |
quite ripe |
常熟市 see styles |
cháng shú shì chang2 shu2 shi4 ch`ang shu shih chang shu shih |
Changshu, county-level city in Suzhou 蘇州|苏州[Su1 zhou1], Jiangsu |
得成熟 see styles |
dé chéng shóu de2 cheng2 shou2 te ch`eng shou te cheng shou toku jōjuku |
effected |
快熟麵 快熟面 see styles |
kuài shú miàn kuai4 shu2 mian4 k`uai shu mien kuai shu mien |
instant noodles |
性成熟 see styles |
xìng chéng shú xing4 cheng2 shu2 hsing ch`eng shu hsing cheng shu seiseijuku / sesejuku せいせいじゅく |
sexual maturity sexual maturation |
性熟存 see styles |
xìng shú cún xing4 shu2 cun2 hsing shu ts`un hsing shu tsun |
sexual intimacy |
成熟度 see styles |
seijukudo / sejukudo せいじゅくど |
(degree of) maturity |
成熟智 see styles |
chéng shóu zhì cheng2 shou2 zhi4 ch`eng shou chih cheng shou chih jōjuku chi |
ripened wisdom |
成熟期 see styles |
seijukuki / sejukuki せいじゅくき |
period of maturity; adolescence; puberty |
成熟者 see styles |
chéng shú zhě cheng2 shu2 zhe3 ch`eng shu che cheng shu che jōjuku sha |
The ripe; those who attain; those in whom the good nature, immanent in all the living, completes their salvation. |
所成熟 see styles |
suǒ chéng shóu suo3 cheng2 shou2 so ch`eng shou so cheng shou sho jōjuku |
ripened |
有異熟 有异熟 see styles |
yǒu yì shóu you3 yi4 shou2 yu i shou uijuku |
having maturation |
未成熟 see styles |
wèi chéng shóu wei4 cheng2 shou2 wei ch`eng shou wei cheng shou miseijuku / misejuku みせいじゅく |
(noun - becomes adjective with の) (ant: 成熟) immaturity; infancy not quite ripe |
未熟児 see styles |
mijukuji みじゅくじ |
premature baby |
未熟卵 see styles |
mijukuran みじゅくらん |
{med} immature ovum |
未熟練 see styles |
mijukuren みじゅくれん |
(can be adjective with の) unskilled; inexperienced |
未熟者 see styles |
wèi shóu zhě wei4 shou2 zhe3 wei shou che mijukumono みじゅくもの |
inexperienced person; novice; greenhorn; green hand the immature |
果熟識 果熟识 see styles |
guǒ shú shì guo3 shu2 shi4 kuo shu shih kajuku shiki |
The ālaya-vijñāna, i. e. storehouse or source of consciousness, from which both subject and object are derived. |
果異熟 果异熟 see styles |
guǒ yì shóu guo3 yi4 shou2 kuo i shou kaijuku |
maturation of fruits |
根成熟 see styles |
gēn chéng shóu gen1 cheng2 shou2 ken ch`eng shou ken cheng shou kon jōjuku |
maturation of faculties |
根未熟 see styles |
gēn wèi shóu gen1 wei4 shou2 ken wei shou kon mijuku |
roots are immature |
業異熟 业异熟 see styles |
yè yì shóu ye4 yi4 shou2 yeh i shou gō ijuku |
fruition of karma |
漢熟検 see styles |
kanjukuken かんじゅくけん |
(abbreviation) (See 漢字習熟度検定) kanji proficiency test |
為熟す see styles |
shikonasu しこなす |
(transitive verb) (kana only) to handle (skilfully) |
爛熟期 see styles |
ranjukuki らんじゅくき |
one's full maturity |
生熟り see styles |
namanari なまなり |
(noun or adjectival noun) (1) unfinished; unripe; incomplete; (2) unfermented narezushi; unfermented brine-pickled sushi; (3) noh mask with slightly protruding horns and frizzy hair (representing a woman on her way to becoming a hannya) |
生熟れ see styles |
namanare なまなれ |
(noun or adjectival noun) (1) inexperienced; unripe; greenhorn; amateur; (2) (See 熟れ鮨) unfermented narezushi |
異熟品 异熟品 see styles |
yì shóu pǐn yi4 shou2 pin3 i shou p`in i shou pin ijuku hon |
category of the ripened |
異熟因 异熟因 see styles |
yì shóu yīn yi4 shou2 yin1 i shou yin ijuku in |
vipāka-hetu heterogeneous cause, i.e. a cause producing a different effect, known as 無記 neutral, or not ethical, e.g. goodness resulting in pleasure, evil in pain. |
異熟心 异熟心 see styles |
yì shóu xīn yi4 shou2 xin1 i shou hsin ijuku shin |
mind of [karmic] maturation |
異熟性 异熟性 see styles |
yì shóu xìng yi4 shou2 xing4 i shou hsing ijukushō |
having the nature of karmic maturation |
異熟愚 异熟愚 see styles |
yì shóu yú yi4 shou2 yu2 i shou yü ijukugu |
ignorance in regard to how karma matures |
異熟果 异熟果 see styles |
yì shóu guǒ yi4 shou2 guo3 i shou kuo ijuku ka |
Fruit ripening differently, i.e. in another incarnation, or life, e.g. the condition of the eye and other organs now resulting from specific sins or otherwise in previous existence. |
異熟法 异熟法 see styles |
yì shóu fǎ yi4 shou2 fa3 i shou fa ijuku hō |
ripened phenomenon |
異熟生 异熟生 see styles |
yì shóu shēng yi4 shou2 sheng1 i shou sheng ijuku shō |
A difference is made in Mahāyāna between 異熟 (異熟識) which is considered as ālaya-vijñāna, and 異熟生 the six senses, which are produced from the ālaya-vijñāna. |
異熟識 异熟识 see styles |
yì shóu shì yi4 shou2 shi4 i shou shih ijuku shiki |
consciousness that is resultant of maturation |
異熟障 异熟障 see styles |
yì shóu zhàng yi4 shou2 zhang4 i shou chang ijuku shō |
retributive hindrances |
種熟脫 种熟脱 see styles |
zhǒng shóu tuō zhong3 shou2 tuo1 chung shou t`o chung shou to shu juku datsu |
The seed of Buddha-truth implanted, its ripening, and its liberation or harvest. |
習熟度 see styles |
shuujukudo / shujukudo しゅうじゅくど |
proficiency level; degree of skill; learning level |
能成熟 see styles |
néng chéng shóu neng2 cheng2 shou2 neng ch`eng shou neng cheng shou nō jōjuku |
ripening |
腹熟し see styles |
haragonashi はらごなし |
(noun/participle) exercise to help digestion |
與異熟 与异熟 see styles |
yǔ yì shóu yu3 yi4 shou2 yü i shou yo ijuku |
with ripening |
花熟里 see styles |
kejukuri けじゅくり |
(place-name) Kejukuri |
苦異熟 苦异熟 see styles |
kǔ yì shóu ku3 yi4 shou2 k`u i shou ku i shou ku ijuku |
[karmic] maturation of suffering |
華熟里 see styles |
kejukuri けじゅくり |
(place-name) Kejukuri |
身熟し see styles |
migonashi みごなし |
one's carriage; one's demeanor; agility; body movements |
過熟児 see styles |
kajukuji かじゅくじ |
postmature infant |
熟れ寿司 see styles |
narezushi なれずし |
(kana only) narezushi; fermented sushi (pickled in brine rather than vinegar), precursor of modern sushi |
熟人熟事 see styles |
shú rén - shú shì shu2 ren2 - shu2 shi4 shu jen - shu shih |
(idiom) to be familiar with; to have regular dealings with |
熟年夫婦 see styles |
jukunenfuufu / jukunenfufu じゅくねんふうふ |
middle-aged couple; middle-aged husband and wife |
熟年離婚 see styles |
jukunenrikon じゅくねんりこん |
(colloquialism) divorce of a couple who have been married for a long time (often brought on by retirement of the husband) |
熟思黙想 see styles |
jukushimokusou / jukushimokuso じゅくしもくそう |
(noun/participle) (yoji) considering (a matter) carefully and silently; being lost in silent contemplation |
熟慮断行 see styles |
jukuryodankou / jukuryodanko じゅくりょだんこう |
(noun/participle) (yoji) being deliberate in council, and decisive in action |
熟柿主義 see styles |
jukushishugi じゅくししゅぎ |
laying low, awaiting one's chance |
熟柿臭い see styles |
jukushikusai じゅくしくさい |
(adjective) smelling of (stale) liquor |
熟治修習 熟治修习 see styles |
shóu zhì xiū xí shou2 zhi4 xiu1 xi2 shou chih hsiu hsi jukuji shujū |
preparatory cultivation |
熟眠一如 see styles |
shóu mián yī rú shou2 mian2 yi1 ru2 shou mien i ju jukumin ichinyo |
continuous awareness (even) during deep sleep |
熟練した see styles |
jukurenshita じゅくれんした |
(can act as adjective) experienced; skilled; proficient |
熟練工人 see styles |
shú liàn gōng rén shu2 lian4 gong1 ren2 shu lien kung jen |
skilled worker; journeyman |
熟能生巧 see styles |
shú néng shēng qiǎo shu2 neng2 sheng1 qiao3 shu neng sheng ch`iao shu neng sheng chiao |
with familiarity you learn the trick (idiom); practice makes perfect |
熟視無睹 熟视无睹 see styles |
shú shì wú dǔ shu2 shi4 wu2 du3 shu shih wu tu |
to pay no attention to a familiar sight; to ignore |
熟詞僻義 熟词僻义 see styles |
shú cí pì yì shu2 ci2 pi4 yi4 shu tz`u p`i i shu tzu pi i |
uncommon meaning of a common word |
熟読玩味 see styles |
jukudokuganmi じゅくどくがんみ |
(noun/participle) (yoji) reading carefully with appreciation; giving (something) a careful perusal |
熟門熟路 熟门熟路 see styles |
shú mén shú lù shu2 men2 shu2 lu4 shu men shu lu |
familiar |
上品成熟 see styles |
shàng pǐn chéng shóu shang4 pin3 cheng2 shou2 shang p`in ch`eng shou shang pin cheng shou jōhon jōjuku |
high-level [spiritual] maturation |
下品成熟 see styles |
xià pǐn chéng shóu xia4 pin3 cheng2 shou2 hsia p`in ch`eng shou hsia pin cheng shou gehon jōjuku |
inferior maturation |
中品成熟 see styles |
zhōng pǐn chéng shóu zhong1 pin3 cheng2 shou2 chung p`in ch`eng shou chung pin cheng shou chūhon jōjuku |
middling level maturation |
使い熟す see styles |
tsukaikonasu つかいこなす |
(transitive verb) to handle (men); to master (a tool); to manage; to acquire a command of (a language) |
円熟した see styles |
enjukushita えんじゅくした |
(can act as adjective) mellow; mature; fully developed; ripe |
半熟練工 see styles |
hanjukurenkou / hanjukurenko はんじゅくれんこう |
semiskilled worker |
半生不熟 see styles |
bàn shēng bù shóu ban4 sheng1 bu4 shou2 pan sheng pu shou |
underripe; half-cooked; (fig.) not mastered (of a technique); clumsy; halting |
受苦異熟 受苦异熟 see styles |
shòu kǔ yì shóu shou4 ku3 yi4 shou2 shou k`u i shou shou ku i shou juku ijuku |
maturation of suffering |
可愛異熟 可爱异熟 see styles |
kě ài yì shóu ke3 ai4 yi4 shou2 k`o ai i shou ko ai i shou kaai ijuku |
desirable results |
Entries with 2nd row of characters: The 2nd row is Simplified Chinese.
This page contains 100 results for "熟" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.
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No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.
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