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12345678910...>Characters | Pronunciation Romanization |
Simple Dictionary Definition |
乾 干 see styles |
gān gan1 kan ken けん |
More info & calligraphy: Qianqian (one of the trigrams of the I Ching: heaven, northwest); (surname) Nukui Dry, dried up, clean; heaven, male, masculine, enduring, continual. Translit. gan and h. |
牛 see styles |
niú niu2 niu ushi(p); gyuu; ushi / ushi(p); gyu; ushi うし(P); ぎゅう; ウシ |
More info & calligraphy: Ox / Bull / Cow(1) cattle (Bos taurus); cow; bull; ox; calf; (2) {food} (usu. ぎゅう) (See 牛肉) beef; (3) (ぎゅう only) {astron} (See 二十八宿,玄武・げんぶ・2) Chinese "Ox" constellation (one of the 28 mansions); (surname) Niu go, gaus; ox, bull, bullock, etc. A term applied to the Buddha Gautama as in 牛王 king of bulls, possibly because of the derivation of his name; the phrase 騎牛來牛 (or 騎牛覔牛) to ride an ox, to seek an ox, means to use the Buddha to find the Buddha. |
玉 see styles |
yù yu4 yü gyoku ぎょく |
More info & calligraphy: Jade(1) (also formerly read as ごく) precious stone (esp. jade); (2) {food} (occ. ギョク) egg (esp. as a sushi topping); (3) stock or security being traded; product being bought or sold; (4) (See 建玉) position (in finance, the amount of a security either owned or owed by an investor or dealer); (5) geisha; (6) (abbreviation) (See 玉代) time charge for a geisha; (7) (abbreviation) {shogi} (See 玉将) king (of the junior player); (female given name) Hikaru Jade, a gem; jade-like, precious; you, your. |
瓊 琼 see styles |
qióng qiong2 ch`iung chiung kei / ke けい |
More info & calligraphy: Joan(personal name) Kei |
辛 see styles |
xīn xin1 hsin kara から |
More info & calligraphy: Sheen(counter) (colloquialism) counter for spiciness of food (e.g. curry); (surname) Shinkou sharp |
鬆 松 see styles |
sōng song1 sung su す |
loose; to loosen; to relax; floss (dry, fluffy food product made from shredded, seasoned meat or fish, used as a topping or filling) (1) (kana only) cavity (in old root vegetables, tofu, metal casting, etc.); pore; hollow; bubble; blowhole; (can be adjective with の) (2) (kana only) porous; pithy; spongy |
はい see styles |
pai パイ |
(1) {food} pie; tart; (2) {food} (See パルミエ) palmier (pastry); (female given name) Pai; Pye |
亨氏 see styles |
hēng shì heng1 shi4 heng shih |
More info & calligraphy: Heinz |
供養 供养 see styles |
gòng yǎng gong4 yang3 kung yang kuyou / kuyo くよう |
More info & calligraphy: Offering / Puja(noun, transitive verb) memorial service for the dead; holding a service To make offerings of whatever nourishes, e. g. food, goods, incense, lamps, scriptures, the doctrine, etc., any offering for body or mind. |
十戒 see styles |
shí jiè shi2 jie4 shih chieh jukkai じゅっかい |
More info & calligraphy: Ten Commandments(1) (Buddhist term) the 10 precepts; (2) Ten Commandments; Decalogue; Decalog; (surname) Jukkai Śikṣāpada. The ten prohibitions (in Pāli form) consist of five commandments for the layman: (1) not to destroy life 不殺生 pāṇātipātāveramaṇi; (2) not to steal 不倫盜 adinnādānāver; (3) not to commit adultery 不婬慾 abrahmacaryaver.; (4) not to lie 不妄語musāvādāver.; (5) not to take intoxicating liquor 不飮酒 suramereyya-majjapamādaṭṭhānāver. Eight special commandments for laymen consist of the preceding five plus: (6) not to eat food out of regulated hours 不非時食 vikāla-bhojanāver.; (7) not to use garlands or perfumes 不著華鬘好香塗身 mālā- gandha-vilepana-dhāraṇa-maṇḍana-vibhūṣanaṭṭhānā; (8) not to sleep on high or broad beds (chastity) 不坐高廣大牀 uccāsayanā-mahāsayanā. The ten commandments for the monk are the preceding eight plus: (9) not to take part in singing, dancing, musical or theatrical performances, not to see or listen to such 不歌舞倡伎不往觀聽 nacca-gīta-vādita-visūkadassanāver.; (10) to refrain from acquiring uncoined or coined gold, or silver, or jewels 不得捉錢金銀寶物 jātarūpa-rajata-paṭīggahaṇāver. Under the Māhayāna these ten commands for the monk were changed, to accord with the new environment of the monk, to the following: not to kill, not to steal, to avoid all unchastity, not to lie, not to slander, not to insult, not to chatter, not to covet, not to give way to anger, to harbour no scepticism. |
寿司 see styles |
hisashi ひさし |
More info & calligraphy: Sushi |
布施 see styles |
bù shī bu4 shi1 pu shih fuse ふせ |
More info & calligraphy: Dana: Almsgiving and Generosity(n,vs,vi) (1) {Buddh} alms-giving; charity; (n,vs,vi) (2) {Buddh} offerings (usu. money) to a priest (for reading sutras, etc.); (surname) Fuho dāna 檀那; the sixth pāramitā, almsgiving, i. e. of goods, or the doctrine, with resultant benefits now and also hereafter in the forms of reincarnation, as neglect or refusal will produce the opposite consequences. The 二種布施 two kinds of dāna are the pure, or unsullied charity, which looks for no reward here but only hereafter; and the sullied almsgiving whose object is personal benefit. The three kinds of dāna are goods, the doctrine, and courage, or fearlessness. The four kinds are pens to write the sutras, ink, the sutras themselves, and preaching. The five kinds are giving to those who have come from a distance, those who are going to a distance, the sick, the hungry, those wise in the doctrine. The seven kinds are giving to visitors, travellers, the sick, their nurses, monasteries, endowments for the sustenance of monks or nuns, and clothing and food according to season. The eight kinds are giving to those who come for aid, giving for fear (of evil), return for kindness received, anticipating gifts in return, continuing the parental example of giving, giving in hope of rebirth in a particular heaven, in hope of an honoured name, for the adornment of the heart and life. 倶舍論 18. |
接待 see styles |
jiē dài jie1 dai4 chieh tai setsutai せつたい |
More info & calligraphy: Settai(noun/participle) (1) reception; welcome; serving (food term); (2) wining and dining; business entertainment; corporate entertainment; entertaining politicians; (surname) Setsutai To receive and treat, or wait upon. |
食物 see styles |
shí wù shi2 wu4 shih wu shokumotsu しょくもつ |
More info & calligraphy: Foodfood; foodstuff to eat things |
さがり see styles |
zakari ザカリ |
(food term) hanging tender; thick skirt; (personal name) Zachary |
サント see styles |
sando サンド |
More info & calligraphy: Santo |
しゃり see styles |
jari ジャリ |
(food term) sushi rice; rice seasoned with vinegar, sugar and salt; (place-name) Zary (Poland); Jarry |
ふおん see styles |
fon フォン |
{food} fond (fre:); (soup) stock; (personal name) Fons |
フライ see styles |
furai フライ |
More info & calligraphy: Fry |
マック see styles |
makku マック |
More info & calligraphy: Mack |
サイミン see styles |
saimin サイミン |
More info & calligraphy: Saimin |
ヒーター see styles |
biitaa / bita ビーター |
(1) {food} beater (for eggs, etc.); (2) {music} beater (of a bass drum, triangle, etc.); mallet; (male given name) Peter; Petre |
フレイス see styles |
bureizu / burezu ブレイズ |
{food} braising; (personal name) Place |
ベーコン see styles |
beekon ベーコン |
More info & calligraphy: Bacon |
吃香喝辣 see styles |
chī xiāng hē là chi1 xiang1 he1 la4 ch`ih hsiang ho la chih hsiang ho la |
More info & calligraphy: Live Well |
ストッカー see styles |
sutokkaa / sutokka ストッカー |
More info & calligraphy: Stocker |
ブランケット see styles |
buranketto ブランケット |
More info & calligraphy: Blanchette |
マクドナルド see styles |
makudonarudo マクドナルド |
More info & calligraphy: MacDonald |
笥 see styles |
sì si4 ssu ke け |
square bamboo container for food or clothing (archaism) container (esp. for food) |
糧 粮 see styles |
liáng liang2 liang haze はぜ |
grain; food; provisions; agricultural tax paid in grain (out-dated or obsolete kana usage) food; provisions; (1) food; provisions; (2) nourishment; source of encouragement; (surname) Haze provisions |
餌 饵 see styles |
ěr er3 erh esa(p); e; esa えさ(P); え; エサ |
pastry; food; to swallow; to lure; bait; lure (1) (animal) feed; fodder; pet food; (2) bait; lure; enticement food |
饌 馔 see styles |
zhuàn zhuan4 chuan sen せん |
food; delicacies (1) (obsolete) food offering to the gods; (2) (obsolete) prepared food eating |
饗 飨 see styles |
xiǎng xiang3 hsiang kyou; ae / kyo; ae きょう; あえ |
(literary) to offer food and drinks; to entertain (archaism) treating someone (to food or drink); entertaining someone (as one's guest); (female given name) Kyō |
主食 see styles |
zhǔ shí zhu3 shi2 chu shih shushoku しゅしょく |
staple food staple food |
冷菜 see styles |
lěng cài leng3 cai4 leng ts`ai leng tsai reisai / resai れいさい |
cold dish; cold food {food} cold vegetable hors d'oeuvres in Chinese cuisine |
副食 see styles |
fù shí fu4 shi2 fu shih fukushoku ふくしょく |
non-staple food; CL:種|种[zhong3] side dish; supplementary food |
唐揚 唐扬 see styles |
táng yáng tang2 yang2 t`ang yang tang yang karaage / karage からあげ |
Japanese-style fried food, usually chicken (orthographic borrowing from Japanese 唐揚げ "karaage") (noun/participle) (food term) deep-fried food |
寒食 see styles |
hán shí han2 shi2 han shih kanshoku かんしょく |
cold food (i.e. to abstain from cooked food for 3 days around the Qingming festival 清明節|清明节); the Qingming festival Chinese tradition of consuming only cold food on the 105th day after the winter solstice; 105th day after the winter solstice |
小吃 see styles |
xiǎo chī xiao3 chi1 hsiao ch`ih hsiao chih shaochii / shaochi シャオチー |
street food; snack {food} xiaochi; Chinese street food consumed as a light meal or snack |
消化 see styles |
xiāo huà xiao1 hua4 hsiao hua shouka / shoka しょうか |
to digest (food); (fig.) to absorb (information etc); to assimilate; to process (noun, transitive verb) (1) digestion (of food); (noun, transitive verb) (2) digestion (of information); assimilation; thorough understanding; (noun, transitive verb) (3) consumption; absorption; using up; meeting (e.g. a quota); completion; (n,vs,vi) (4) (archaism) (orig. meaning) losing one's form and turning into something else extinguish |
熟食 see styles |
shú shí shu2 shi2 shu shih jukushoku じゅくしょく |
cooked food; prepared food; deli food (rare) well-cooked food; well-boiled food |
節食 节食 see styles |
jié shí jie2 shi2 chieh shih sesshoku せっしょく |
to save food; to go on a diet (n,vs,vt,vi) eating lightly (to save money, food, calories, etc.) |
糟糠 see styles |
zāo kāng zao1 kang1 tsao k`ang tsao kang soukou / soko そうこう |
chaff, husks, distillers' dregs etc (food eaten by the poor); (fig.) rubbish; junk; (abbr. for 糟糠妻[zao1 kang1 qi1]) wife who goes through the hardships of poverty with her husband (1) (See 糟糠の妻) chaff and bran; plain food; (2) (archaism) worthless thing; trifle Dregs and chaff, said of a proud monk, or of inferior teaching. |
素食 see styles |
sù shí su4 shi2 su shih soshoku そしょく |
vegetarian food; to eat a vegetarian diet (1) usual diet; (2) vegetarian food; vegetarian diet 素饌 Vegetarian food. |
美食 see styles |
měi shí mei3 shi2 mei shih bishoku びしょく |
culinary delicacy; fine food; gourmet food (1) gourmet food; delicious food; (noun/participle) (2) dining on gourmet food; following a lavish diet; living as an epicure gourmet food |
蒟蒻 see styles |
jǔ ruò ju3 ruo4 chü jo konnyaku こんにゃく |
konjac, konnyaku or devil's tongue (Amorphophallus konjac), plant whose corms are used to make a stiff jelly (as a food) (1) (kana only) konnyaku (Amorphophallus konjac); konjac; devil's tongue; (2) (food term) (kana only) konnyaku jelly; konjac jelly; devil's tongue jelly |
衣食 see styles |
yī shí yi1 shi2 i shih ishoku いしょく |
clothes and food (1) food and clothing; (2) living; livelihood clothing and food |
調理 调理 see styles |
tiáo lǐ tiao2 li3 t`iao li tiao li chouri / chori ちょうり |
to nurse one's health; to recuperate; to take care of; to look after; to discipline; to educate; to train; to prepare food; (dialect) to make fun of; (medicine) to opsonize (noun, transitive verb) cooking; food preparation |
酒食 see styles |
jiǔ shí jiu3 shi2 chiu shih shushoku しゅしょく |
food and drink (noun/participle) food and (alcoholic) drink |
食品 see styles |
shí pǐn shi2 pin3 shih p`in shih pin shokuhin しょくひん |
foodstuff; food; provisions; CL:種|种[zhong3] food; food products; foodstuffs |
食料 see styles |
shí liào shi2 liao4 shih liao shokuryou / shokuryo しょくりょう |
foodstuff food |
食材 see styles |
shí cái shi2 cai2 shih ts`ai shih tsai shokuzai しょくざい |
(food) ingredient foodstuff; ingredient |
食玩 see styles |
shí wán shi2 wan2 shih wan shokugan しょくがん |
small toy or figurine included with a food product; DIY candy kit (abbreviation) (See 食品玩具) small toy included with food |
食糧 食粮 see styles |
shí liáng shi2 liang2 shih liang shokuryou / shokuryo しょくりょう |
food cereals food (esp. staple food such as rice or wheat); provisions; rations; food supply |
飲食 饮食 see styles |
yǐn shí yin3 shi2 yin shih inshoku(p); onjiki(ok) いんしょく(P); おんじき(ok) |
eating and drinking; food and drink; diet (n,vs,vt,vi) food and drink; eating and drinking drink and food |
魚香 鱼香 see styles |
yú xiāng yu2 xiang1 yü hsiang yuushan / yushan ユーシャン |
yuxiang, a seasoning of Chinese cuisine that typically contains garlic, scallions, ginger, sugar, salt, chili peppers etc (Although "yuxiang" literally means "fish fragrance", it contains no seafood.) {food} yuxiang (Chinese seasoning mixture) (chn: yúxiāng) |
健康食品 see styles |
jiàn kāng shí pǐn jian4 kang1 shi2 pin3 chien k`ang shih p`in chien kang shih pin kenkoushokuhin / kenkoshokuhin けんこうしょくひん |
health food health foods |
Q see styles |
q q q |
cute (loanword); (of food) having a pleasant chewiness (like mochi, tapioca pearls, taro balls etc – foods with a springy or gel-like mouthfeel); (loanword) to cue sb |
丼 see styles |
jǐng jing3 ching takai たかい |
old variant of 井[jing3] (1) porcelain bowl; (2) (abbreviation) bowl of rice with food on top; (abbreviation) bowl of rice with food on top; (surname) Takai |
俎 see styles |
zǔ zu3 tsu so そ |
a stand for food at sacrifice altar of sacrifice |
俏 see styles |
qiào qiao4 ch`iao chiao |
good-looking; charming; (of goods) in great demand; (coll.) to season (food) |
味 see styles |
wèi wei4 wei mi み |
taste; smell; (fig.) (noun suffix) feel; quality; sense; (TCM) classifier for ingredients of a medicine prescription (1) (sense of) taste; (counter) (2) counter for kinds of food, drink or medicine rasa. Taste, flavour; the sense of taste. One of the six sensations. |
哺 see styles |
bǔ bu3 pu ho ほ |
to feed (archaism) (See 哺を吐く) holding food in one's mouth; food held in one's mouth |
哽 see styles |
gěng geng3 keng |
to choke with emotion; to choke on a piece of food |
嘗 尝 see styles |
cháng chang2 ch`ang chang jō なめ |
to taste; to try (food); to experience; (literary) ever; once (1) lick; (2) (archaism) tasting medicine to see if it contains poison; medicine-taster to taste |
塩 see styles |
yán yan2 yen shio しお |
Japanese variant of 鹽|盐 (1) salt; common salt; table salt; sodium chloride; (2) hardship; toil; trouble; (3) {food} saltiness; (prefix noun) (4) (colloquialism) cold; unwelcoming; indifferent; (surname, female given name) Shio |
嫩 see styles |
nèn nen4 nen waka わか |
young and tender; (of food) tender; lightly cooked; (of color) light; (of a person) inexperienced; unskilled (female given name) Waka |
寺 see styles |
sì si4 ssu tera てら |
Buddhist temple; mosque; government office (old) temple (Buddhist); (personal name) Teraji vihāra, 毘訶羅 or 鼻訶羅; saṅghārāma 僧伽藍; an official hall, a temple, adopted by Buddhists for a monastery, many other names are given to it, e. g. 淨住; 法同舍; 出世舍; 精舍; 淸淨園; 金剛刹; 寂滅道場; 遠離處; 親近處 'A model vihāra ought to be built of red sandalwood, with 32 chambers, 8 tāla trees in height, with a garden, park and bathing tank attached; it ought to have promenades for peripatetic meditation and to be richly furnished with stores of clothes, food, bedsteads, mattresses, medicines and all creature comforts.' Eitel. |
就 see styles |
jiù jiu4 chiu shuu / shu しゅう |
(after a suppositional clause) in that case; then; (after a clause of action) as soon as; immediately after; (same as 就是[jiu4 shi4]) merely; nothing else but; simply; just; precisely; exactly; only; as little as; as much as; as many as; to approach; to move towards; to undertake; to engage in; (often followed by 著|着[zhe5]) taking advantage of; (of food) to go with; with regard to; concerning; (pattern: 就[jiu4] ... 也[ye3] ...) even if ... still ...; (pattern: 不[bu4] ... 就[jiu4] ...) if not ... then must be ... (surname) Shuu then, thereupon |
屠 see styles |
tú tu2 t`u tu toma とま |
to slaughter (animals for food); to massacre (personal name) Toma to butcher |
折 see styles |
zhé zhe2 che sagari さがり |
to break; to fracture; to snap; to suffer loss; to bend; to twist; to turn; to change direction; convinced; to convert into (currency); discount; rebate; tenth (in price); classifier for theatrical scenes; to fold; accounts book (1) opportunity; chance; occasion; time; (n,ctr) (2) fold; pleat; crease; (3) small food box (wooden or cardboard); (personal name) Sagari Tear open, break down.; To snap, break; decide; compound; fold. |
椀 碗 see styles |
wǎn wan3 wan wan わん |
variant of 碗[wan3] (1) (See 碗・1) bowl (wooden); (counter) (2) counter for bowls of food or drink bowl |
段 see styles |
duàn duan4 tuan dan だん |
paragraph; section; segment; stage (of a process); classifier for stories, periods of time, lengths of thread etc (n,ctr) (1) step; stair; rung; (flight of) steps; (n,ctr) (2) shelf; layer; tier; (3) grade; level; class; (n,ctr) (4) dan (degree of advanced proficiency in martial arts, go, shogi, etc.); rank; (5) paragraph; passage; (n,ctr) (6) column (of print); (n,ctr) (7) act (in kabuki, joruri, etc.); section; scene; (8) row of the multiplication table (e.g. five times table); (9) stage (in a process); phase; occasion; time; moment; situation; (10) (form) (as ...の段) matter; occasion; (11) (as ...どころの段ではない, ...という段じゃない, etc.) degree; extent; (counter) (12) counter for breaks in written language or speech; (place-name, surname) Dan A piece; a section, paragraph. piṇda, a ball, lump, especially of palatable food, sustenance. |
炊 see styles |
chuī chui1 ch`ui chui kashigi かしぎ |
to cook food (surname) Kashigi |
炸 see styles |
zhà zha4 cha zaa / za ザー |
to burst; to explode; to blow up; to bomb; (coll.) to fly into a rage; (coll.) to scamper off; to scatter (prefix) {food} (in names of Chinese dishes) deep-fried (chi: zhá) |
焌 see styles |
qū qu1 ch`ü chü |
to extinguish a burning object; to singe something with a smoldering object (e.g. burn a hole in one's trousers with a cigarette); to stir-fry; to pour a mixture of hot oil and flavorings over food |
煎 see styles |
jiān jian1 chien jon; chon ジョン; チョン |
to pan fry; to sauté (kana only) {food} jeon (fried dish of meat, vegetables, etc. coated in flour and egg) (kor:); (given name) Sen To simmer, fry. |
熥 see styles |
tēng teng1 t`eng teng |
to heat up (cooked food) by baking or steaming; Taiwan pr. [tong1] |
燖 𬊈 see styles |
xún xun2 hsün |
warm up (food) |
犒 see styles |
kào kao4 k`ao kao |
to reward or comfort with presents of food, drink etc |
疏 see styles |
shū shu1 shu so; sho そ; しょ |
to dredge; to clear away obstruction; thin; sparse; scanty; distant (relation); not close; to neglect; negligent; to present a memorial to the Emperor; commentary; annotation (1) (See 注疏) detailed commentary; explanation; annotation; (2) (そ only) memorial to the throne (esp. itemized) 疎 Open, wide apart; distant, coarse; estrange; lax, careless; to state report; commentary; also used for 蔬 vegetarian food. |
盛 see styles |
shèng sheng4 sheng yoshi よし |
flourishing; vigorous; magnificent; extensively (n,n-suf,ctr) (1) serving (of food); helping; (2) (abbreviation) chilled soba served on a dish (often on a wicker basket or in a shallow steaming basket) with dipping sauce; (given name) Yoshi abundant |
盤 盘 see styles |
pán pan2 p`an pan ban ばん |
plate; dish; tray; board; hard drive (computing); to build; to coil; to check; to examine; to transfer (property); to make over; classifier for food: dish, helping; to coil; classifier for coils of wire; classifier for games of chess (1) board (in shogi, go, chess, etc.); (2) (phonograph) record; disc; disk; (suffix noun) (3) board; panel; plate; (personal name) Ban A dish, plate; round, to coil, wind up; to go about, travel, convey; to inquire about, interrogate. Translit. pa, ba, bha, va; cf. 般, 半, etc. |
硬 see styles |
yìng ying4 ying kou / ko こう |
hard; stiff; solid; (fig.) strong; firm; resolutely; uncompromisingly; laboriously; with great difficulty; good (quality); able (person); (of food) filling; substantial hardness; (given name) Katashi Hard, obstinate. |
碗 see styles |
wǎn wan3 wan wan わん |
bowl; cup; CL:隻|只[zhi1],個|个[ge4] (1) (See 椀・わん・1) bowl (ceramic, porcelain); (counter) (2) counter for bowls of food or drink |
磣 碜 see styles |
chěn chen3 ch`en chen |
gritty (of food); unsightly |
種 种 see styles |
zhòng zhong4 chung tane(p); tane(sk) たね(P); タネ(sk) |
to plant; to grow; to cultivate (1) seed (e.g. of a plant); pip; kernel; stone (e.g. of a peach); (2) progeny; offspring; issue; breed; (3) (See 胤) paternal blood; lineage; (4) sperm; semen; seed; (5) cause; source; seed; origin; (6) material (e.g. for an article); matter (e.g. of a story); subject (of discussion); theme; (news) copy; source (of a story); (7) {food} ingredient; main ingredient (of a piece of sushi); leaven; (8) mechanism (of a magic trick, etc.); secret; trickery; (9) (kana only) {hanaf} (oft. as タネ) 10-point card; tane; animal card; (surname) Tanezaki vīja; bīja. Seed, germ; sort, species; also to sow, plant. |
笊 see styles |
zhào zhao4 chao zaru; zaru ざる; ザル |
loosely woven bamboo ladle (1) (kana only) draining basket (traditionally made of bamboo); colander; strainer; sieve; (2) (kana only) (See ざる法,ざる碁) something full of holes; (3) (abbreviation) (kana only) {food} (See ざる蕎麦) zaru soba; (4) (colloquialism) (kana only) strong drinker; someone who can drink like a fish; (surname) Zaru |
箅 see styles |
bì bi4 pi |
(bound form) bamboo grid for steaming food |
簋 see styles |
guǐ gui3 kuei |
ancient bronze food vessel with a round mouth and two or four handles; round basket of bamboo |
籩 笾 see styles |
biān bian1 pien |
bamboo tazza used in ancient times to hold dry food for sacrifices or at banquets |
粉 see styles |
fěn fen3 fen kona(p); ko こな(P); こ |
powder; cosmetic face powder; food prepared from starch; noodles or pasta made from any kind of flour; to turn to powder; (dialect) to whitewash; white; pink; (suffix) fan (abbr. for 粉絲|粉丝[fen3si1]); to be a fan of flour; meal; powder; dust; (personal name) Minegishi Flour, meal, powder. |
粮 see styles |
ryou / ryo りょう karite かりて kate かて |
(out-dated or obsolete kana usage) food; provisions; (1) food; provisions; (2) nourishment; source of encouragement |
粻 see styles |
zhāng zhang1 chang |
food; white cooked rice |
糒 see styles |
bèi bei4 pei hoshii / hoshi ほしい |
food for a journey; cakes dried boiled rice used mainly as provisions of samurai troops and travelers (travellers); (place-name, surname) Hoshii |
紐 纽 see styles |
niǔ niu3 niu himo(p); himo ひも(P); ヒモ |
to turn; to wrench; button; nu (Greek letter Νν) (1) (kana only) string; cord; (2) (kana only) leash; (3) (kana only) (colloquialism) (esp. ヒモ) man who is financially dependent on a woman; gigolo; pimp; (4) (kana only) restrictions; conditions; (5) (kana only) mantle (shellfish, etc.); (6) (kana only) {food} small intestine (beef, pork); oviduct meat (chicken) |
素 see styles |
sù su4 su so そ |
raw silk; white; plain, unadorned; vegetarian (food); essence; nature; element; constituent; usually; always; ever (adj-na,adj-no,n) (1) plain, white silk; (adj-na,n,adj-no) (2) {math} (See 互いに素) prime; (given name) Motoi Original colour or state; plain, white; heretofore, usual; translit. su.; To keep to vegetarian diet; vegetarian. |
羃 see styles |
mì mi4 mi |
cover of cloth for food; veil |
肴 see styles |
yáo yao2 yao sakana さかな |
meat dishes; mixed viands (1) appetizer or snack served with drinks; (2) performance to liven up a bar; conversation to liven up a party; (female given name) Sakana savory food |
胙 see styles |
zuò zuo4 tso himorogi ひもろぎ |
to grant or bestow; sacrificial flesh offered to the gods (old); blessing; title of a sovereign (old) (archaism) offerings of food (to the gods) |
Entries with 2nd row of characters: The 2nd row is Simplified Chinese.
This page contains 100 results for "food" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.
We do offer Chinese and Japanese Tattoo Services. We'll also be happy to help you translate something for other purposes.
No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.
The following titles are just to help people who are searching for an Asian dictionary to find this page.